Cocktail Recipes- Whiskey
King’s Blackberry Mint Julep
This Blackberry Mint Julep is a refreshing spring take on the classic Southern cocktail. Smooth blackberry whiskey is combined with fresh mint and a touch of mint julep mix, then served over crushed ice with a light splash of club soda. Bright, slightly sweet, and perfectly chilled, it’s an easy-to-make cocktail that brings a taste of the distillery right to your glass—ideal for sipping on warm spring days.
Ingredients
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2 oz King’s Blackberry Whiskey
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3/4 oz Mint Julep Mix (found at distillery)
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Ice
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Fresh Mint for Garnish
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Blackberries for Garnish
Glass
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Metal Julep Cup
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Beer Can Glass (found at distillery)
Step 1
Lightly muddle 6–8 fresh mint leaves (and 2–3 blackberries, if desired) in a julep cup or rocks glass.
Step 2
Add 2 oz blackberry whiskey and ¾ oz mint julep mix, then fill the glass with crushed ice and stir to chill
Step 3
Garnish with a fresh mint sprig and blackberries!



