Banana Cream Colada

Featuring our Tropical Lady rum, this cocktail boasts a delightful fusion of banana, coconut, and pineapple flavors, complemented by the creamy richness of vanilla ice cream. While banana takes the spotlight, the harmonious blend of tropical elements guarantees a palate-pleasing experience that’s simply irresistible, perfect for those seeking a taste of paradise in every sip.
Ingredients
- 2 ounces King’s Family Distillery Tropical Lady Rum
- 1 small banana
- 1.5 ounces pineapple juice
- 1 ounce cream of coconut
- 1.5 cups ice
Glass
Hurricane glass
Garnish
Mini umbrella



Step by Step Instructions
Step 1
Combine all listed ingredients in a blender and blend until the ice is completely dissolved.
Step 2
Pour contents into your glass, add the mini umbrella, and enjoy!