Want to turn a brunch favorite into the perfect fall cocktail? We bring you the Caramel Apple Mimosa. This sweet and sparkling mimosa is perfect for a cozy brunch on a rainy day with notes of apple, caramel, and cinnamon. You brunch guys and gals will not be disappointed.
- 1 oz. King’s Apple Whiskey
- 2 oz Sparkling wine
- 1 oz Apple cider
- 1 Sliced apple
- Cinnamon sugar
- Caramel syrup
Cinnamon sugar caramel rim and a slice of apple
Step by Step Instructions
Dust glass with cinnamon sugar mix and coat sides with caramel syrup.
Pour sparkling wine into the glass them top with King’s Apple Whiskey and apple cider.
Garnish with an apple slice and serve immediately