Spiced Pear & Bourbon Cocktail
While every occasion calls for some sparkling joy, there’s no better moment than New Year’s Eve to indulge with this fun bourbon-infused variation of the classic French 75! This delightful cocktail offers a silky and harmonious taste, complemented by a touch of whiskey’s boldness. Prepare a generous batch in advance to ensure you savor your celebration, reserving the effervescent sparkle until right before serving.
Ingredients
- 1.5 ounces King’s Family Distillery Wheated Bourbon
- .5 ounces of apple or pear brandy (or liqueur depending on sweetness preference)
- 1 ounce spiced pear simple syrup (using your favorite recipe)
- 1 squeeze of fresh lemon juice
- Pear slices (garnish)
Glass
Rocks or Highball glass
Garnish
Sage, thyme, and pear slices (to preference)
Step by Step Instructions
Step 1
Add all ingredients directly into a shaker halfway filled with ice and blend.
Step 2
Strain contents into your preferred glass (either neat or over ice).
Step 3
Garnish and serve.