Spiced Pear & Bourbon Cocktail
King's Lemon Vodka with Royal Palmer

While every occasion calls for some sparkling joy, there’s no better moment than New Year’s Eve to indulge with this fun bourbon-infused variation of the classic French 75! This delightful cocktail offers a silky and harmonious taste, complemented by a touch of whiskey’s boldness. Prepare a generous batch in advance to ensure you savor your celebration, reserving the effervescent sparkle until right before serving.


  • 1.5 ounces King’s Family Distillery Wheated Bourbon
  • .5 ounces of apple or pear brandy (or liqueur depending on sweetness preference)
  • 1 ounce spiced pear simple syrup (using your favorite recipe)
  • 1 squeeze of fresh lemon juice
  • Pear slices (garnish)


Rocks or Highball glass


Sage, thyme, and pear slices (to preference)

King's Lemon Vodka with Royal Palmer

Step by Step Instructions

Step 1

Add all ingredients directly into a shaker halfway filled with ice and blend.

Step 2

Strain contents into your preferred glass (either neat or over ice).

Step 3

Garnish and serve.