Cocktail Recipes - Rum
Coconut Cold Brew
A winter escape in a glass. Tropical Lady Rum meets rich espresso martini mix (or fresh coffee) for a bold, chilled brew, softened with a swirl of peanut butter cream rum. Creamy, nutty, and island-warm at heart—yet cool enough to match crisp winter nights—this cocktail feels like slipping into a cozy sweater under a palm tree.
Ingredients
-
1 oz King’s Tropical Lady Rum
-
1 oz King’s Peanut Butter Cream Rum
-
2 oz Espresso Martini Mix (or Coffee)
Glass
-
High Ball Glass
Step 1
Add 1 oz Tropical Lady Rum, 1 oz Peanut Butter Cream rum, and 2 oz espresso martini mix (or coffee) into a shaker.
Step 2
Fill with ice and give it a good shake
Step 3
Strain into a glass over ice and raise a glass to winter warmth!
