Cranberry & Apple Hot Toddy
Want a juicy hot toddy? This fruit-forward hot toddy is perfect for those with a less mature palette and combines the sweet and tart flavors of apple and cranberry for a fun yet soothing cocktail. It is best paired with rainy days and rom-coms.
Ingredients
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1.5 oz King’s Bourbon
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½ Lemon
-
2 oz apple juice
-
3 oz cranberry juice
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1 tsp honey (optional)
Glass
Mug
Garnish
- Star anise pose
- Apple slices
Step by Step Instructions
Step 1
Heat lemon, cranberry, and apple juice in a small saucepan until warm. Add honey until dissolved, if desired.
Step 2
Next, add bourbon to a mug then pour warm juice mixture over the whiskey. Stir to combine.
Step 3
Garnish with star anise and apple slices. Serve immediately.