King’s Mint Julep
Cekebrate the Kentucky Derby with the King’s Mint Julep — a refreshing spin on a timeless tradition. Made with King’s Family Distillery’s Bourbon 10, simple syrup, and just the right touch of mint, it’s the perfect way to toast to race day!
Ingredients
- 2 ounces King’s Family Distillery Bourbon 10
- 1 ounce Simple syrup
- 4-5 Fresh mint leaves
- Splash of cold water
- Ice
Glass
Julep cup
Garnish
Mint
Step by Step Instructions
Step 1:
Pour the simple syrup into a Julep cup, add the mint leaves, and gently muddle to release the mint’s aroma and flavor.
Step 2:
Fill the Julep cup about three-quarters full with crushed ice. Add the bourbon and a splash of cold water.
Step 3:
Stir well and garnish with mint. Enjoy!
