- 2 oz King’s Blue Gin
- 3-4 Slices of Fresh Lemon
- 1 oz. Simple Syrup (to taste)
- 1 oz. Tonic Water
- Top it off with a sprig of Rosemary
Fresh Lemon Wedge and Rosemary
Step by Step Instructions
Pour the Blue Gin into a rocks glass over ice.
Add tonic water and simple syrup.
Squeeze in the fresh lemon juice to watch the blue turn to a light pink and garnish with rosemary.